Are you in the mood for some authentic Oriental dining? Let Lotus Court in Marco Polo Hotel Davao treat you to a royal Chinese dining experience. Here's a sneak peak of Lotus Court's Menu which they served during the Davao Food Appreciation Tour 2013.
Dimsum and Appetizers:
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Roast Suckling Pig Combination |
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Peking Duck |
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Shao Lung Pao |
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Hakaw |
Main Course:
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Yin Yang Garoupa |
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Sautéed Diced Beef Fillet with Basil in Soy Sauce |
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Minced Duck in Lettuce Wrap |
Desserts:
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Chocolate Buchi |
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Chilled Almond Jelly with Lychees |
Don't forget to like Lotus Court on Facebook!
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